Where Palamosinos come for great food, great drinks, great music and great company
Bitàcora is run by Andrea & Mauro, a couple originally from Barcelona and Mallorca respectively. They are dedicated to the profession through which they met, and it was their love of cooking, music, and people, that led them to create a space with such character. For them, Bitàcora is a project in which to enjoy, invent and share culinary experiences, based on the freedom of their own creativity.
Chance guided them to the jewel that is “Bitàcora”, a typical tavern in old town Palamós. Andrea’s brother knew of Bitàcora in its previous edition, and when it shut down he suggested that it might be a good opportunity for the couple, and he was not wrong! The connection and vibe were immediate and, with exquisite taste, they redecorated what would become the new Bitàcora, which they re-opened in June 2016.
The philosophy of Bitàcora is simple: good food, good drink, and good music. People who visit feel immediately surrounded by warmth and harmony, and the ever-present music accompanies the always original dishes. Recipes are prepared and designed to surprise even the most demanding, and the natural, local, fresh, and seasonal ingredients used are of the highest quality, one of the secrets of Bitácora’s success.
The menu changes regularly so there’s almost always something new to try. There’s a slightly exotic touch to many of the dishes, that Mauro picked up on his travels in South America and SE Asia. The carefully selected wines are all Catalan or Spanish, and the beers on offer, while also refreshed regularly, always include a variety of domestic craft brews and some top-quality imports.
Monday: 18:30-01:00
Tuesday: Closed
Wednesday: 18:30-01:00
Thursday: 18:30-01:00
Friday: 18:30-01:00
Saturday: 13:00-01:00
Sunday: 13:00-01:00
© 2024 – Bitàcora | Design: Gambamedia – Development: Selva Digital
© 2024 – Bitàcora
Design: gamba media
Development: Selva Digital
